Plant protein refers to proteins extracted from plant-based raw materials such as peas, soybeans, chickpeas, rice, wheat, and other grains or legumes. With the global rise of healthy diets, vegan foods, and sustainable nutrition, plant protein has become a key ingredient in alternative meat, dairy substitutes, sports nutrition, and functional foods. To achieve high purity, […]
What Is Plant Protein, and How Is It Processed? Read More »
Peas, known for their high protein content and low allergenicity, have become a crucial raw material in the production of plant-based foods and nutritional supplements. As global demand for plant-based diets continues to rise, extracting high-value components such as plant proteins, dietary fibers, and starches from peas has become increasingly important. However, achieving efficient separation
What Is the Role of the Air Classifier Mill in Pea Extraction? Read More »
If you’re looking for a high-quality plant-based protein supplement to enhance your diet, soy protein isolate is one of the most popular and nutritionally complete options available today. It offers a wide range of health benefits and is efficiently produced using advanced air classifier mill technology to achieve precise ultrafine grinding and high protein purity.
What to Know About Soy Protein Isolate ？ Read More »
With the growing popularity of health and functional foods, freeze-dried fruits and vegetables ultrafine grinding powders have become vital raw materials in food, beverage, nutraceutical, and cosmetic industries.Their natural origin, high nutritional value, convenience, and excellent solubility make them ideal for modern formulations.However, to fully unlock their application potential, these powders must achieve a uniform
Freeze-dried fruits and vegetables ultrafine Grinding: Locking in natural essence Read More »
